Guest Speaker: CTE Culinary Arts Pathway

Our CTE Culinary Arts Pathway is excited to welcome industry partners from across the region to our campus on September 1, 2026! Industry guests will engage with students, sharing valuable insights into careers, trends, and opportunities in the culinary and hospitality fields. As part of the visit, partners will tour our culinary kitchen and classroom, where students learn and train under the guidance of Chefs Ivan Flowers and Malaysia Berquist. This event creates a meaningful connection between classroom learning and real-world industry experience.